Qualified candidates should be highly organized and experienced in the food and beverage industry. Moncton, NB E1C 5N3: reliably commute or plan to relocate…

Demonstrates the willingness and ability to go above and beyond for any guest. Demonstrates teamwork and communicates positively and professionally to all…

Getting our guests exactly what they need, when they need it even when they may not know what they need or like. We love Hospitality and you must too.

Process orders as applicable for the event; this includes taking and entering food and beverage orders, processing payments. Part-time hours: 0-40 per week.

Making sure that orders are accurate before bringing them to customers. Writing or printing bills, explaining them to customers, and collecting payments.

Greeting guests, taking orders and processing payments. Managing delivery and mobile orders. Assembling orders and packaging take-out and delivery.

Exhibit serving essentials such as helping to create guests orders, answering menu inquiries, running food, and supporting those around you.

Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Assist clients/guests with special needs.

They practice the responsible selling and serving of alcohol at all times, handle payments and anticipate the Guest expectations by offering on-going and…

Welcoming our customers, suggesting, guiding their choices and taking their orders. Making sure the workplace is always clean and safe.

Under the general supervision of the F&B Manager, this Banquet Server is responsible for serving the guests beverages with the strictest regard to rules,…

Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank…

Greeting guests, taking orders and processing payments. Managing delivery and mobile orders. Assembling orders and packaging take-out and delivery.

Collect cash, credit/debit cards or other payment for beverages. Inform customers regarding contents of cocktails or other drinks. Organize and set up bar.

Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Balance cash and record sales.

Greeting guests, taking orders and processing payments. Managing delivery and mobile orders. Assembling orders and packaging take-out and delivery.