You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Vancouver, BC: reliably commute or plan to relocate…
Valid class 5 drivers license or higher. Serve the lighthouse by answering all calls and requests for emergency food hamper services, and schedule accordingly.
Cook and plate meals in a timely and high quality manner. Create and complete daily prep lists. Highly competitive wage, tipouts, flexible shifts, health…
Serve meals to customers at a timely manner. You should have effective time management skills, since you will have to cook and prepare meals with limited…
_The Kitchen Manager role is to provide strategic leadership and hands-on assistance to employees who prepare great tasting and great looking food for our…
Successful candidate must have cooking and management experience, computer knowledge, be a people person and ready to interact with residents while considering…
Train and supervise kitchen staff. The Kitchen Manager can expect to act as a leader, mentor and guide for our Chefs, Sous Chefs, Cooks and Prep Cooks as they…
We have proven air filtration to protect customers and staff by eliminating 99% airborne or surface Covid - 19 in 20 minutes. Job Types: Full-time, Permanent.
A diploma/certificate from a recognized technical school OR equivalent experience. First Aid certification is an asset. Flexible to a changing schedule.
Be an IKEA Ambassador by understanding that you impact our customer’s experience by being able to offer solutions and answer questions that relate to their…
20% employee discount dining card valid at all RECIPE brands. Oversee training and development of the kitchen team, ensuring constant improvement in culinary…
Daily and weekly food orders. Sous chef: 2 years (preferred). The Kitchen Manager position is a working chef position with the complete ability to run and…
Identify root causes to restaurant opportunities and develop action plans with GM. Develops the ability to observe, assess, and score the restaurant based on…
Attend leadership development seminars and conferences. Hold your team to the highest level of food quality execution and support the ongoing development of…
Assist with the management of food costs - conduct physical counts of food inventory, calculate costs, develop action plans and complete management reports…