Possess valid food handling certificate or alcohol service permit if required by state or federal regulations. Enforces all Spectra policies and procedures.

Follow Tim Hortons standards and guidelines when preparing products for our guests as well as follow all operating guidelines for each piece of equipment.

Contribute to the team environment as a member of the Food and Beverage department, working towards departmental goals and priorities and providing ongoing…

Completion of a college or other program related to hospitality or food and beverage service management is usually required. Review and approve food invoices.

Follows all cash management and cash register policies and ensures proper cash management practices are followed by shift team.